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Dining

Meatballs (3) 5
Sausage (2) 5
Broccoli, Garlic & Oil 5
Garlic Bread 3
Garlic Bread with Cheese 4
Broccoli Rabe 5
Baby Leaf Spinach 5
Mashed Potatoes 5
Grilled Asparagus 5
Jasmine Rice 5
Parmigiana (Breaded, topped with tomato sauce and mozzarella) 18
Francese (Sautéed in lemon, white wine and butter) 18
Principesa (Parmesan crusted chicken cutlet, pan-fried, lemon, white wine, butter, broccoli & potatoes) 19
Piccata (Sautéed with caperberries, lemon, butter and a touch of sherry) 18
Sorrentino (Breaded and topped with ricotta, eggplant, tomato sauce and mozzarella) 19
Marsala (Sautéed with mushrooms and prepared in a marsala wine sauce) 18
Parmigiana (Breaded, topped with tomato sauce and mozzarella) 20
Marsala (Sautéed with mushrooms, and prepared in a marsala wine sauce) 20
Piccata (Sautéed with caperberries, lemon, butter and a touch of sherry) 20
Francese (Sautéed in lemon, white wine and butter) 20
Sorrentino (Breaded and topped with ricotta, eggplant, tomato sauce and mozzarella) 21
Alla Leo’s (Sautéed with prosciutto, scallions, and mushrooms, plum tomato basil sauce) 21
Saltimboca alla Romana (Sautéed in marsala wine sauce topped with prosciutto, spinach and mozzarella) 21
Shrimp Marinara (Fresh large shrimp sautéed in white wine and fresh herbs prepared in a marinara sauce) 21
Shrimp Scampi (Fresh large shrimp sautéed in garlic, white wine, fresh herbs, butter & lemon) 21
Shrimp Francese (Fresh large shrimp sautéed in lemon, white wine and butter) 21
Shrimp Parmigiana (Fresh large shrimp breaded and topped with tomato sauce and mozzarella) 21
Baked Stuffed Shrimp (Fresh large shrimp with crab stuffing topped with mozzarella in a lemon white wine butter sauce) 23
Scungilli and Calamari Marinara (A large portion of fresh scungilli and calamari sautéed with garlic and fresh herbs, prepared in a marinara sauce) 20
Mussels Marinara (A large portion of fresh mussels sautéed with garlic and fresh herbs and white wine prepared in a marinara sauce) 18
Zuppa di Clams (A large portion of littleneck clams sautéed with garlic, fresh herbs and white wine prepared in a marinara sauce) 20
Zuppa di Pesce (An assortment of fresh clams, mussels, shrimp, scallops, lobster tail sautéed with garlic and fresh herbs prepared in a marinara sauce) 27
Sole Oreganata (Fresh sole baked and prepared with oreganata breadcrumbs) 21
Salmon Balsamica (Grilled Scottish salmon, grilled asparagus, balsamic demi-glace, baby greens) 23
Broiled Scallops (Dry scallops broiled with lemon, white wine and butter, served over Jasmine rice, grilled asparagus) 26
Primavera 14
Tomato Sauce 11
Meatballs 13
Sausage 13
Meat Sauce 13
Sausage & Broccoli Rabe 16
Marinara 11
Garlic & Oil 11
Broccoli Garlic & Oil 13
Sausage & Peppers 14
Meat or Cheese Ravioli 12
Fettuccine Alfredo 14
Putanesca (Bacon, capers, green onions, anchovies, and black olives prepared in a marinara sauce) 16
Carbonara (Sautéed in a cream sauce with bacon, peas & onions) 16
Marichiara (Fresh shrimp, clams, mussels, and scallops sautéed with garlic and white wine over linguine) 22
Vodka (Onions and a splash of vodka with chunky tomatoes in a pink cream sauce) 15
Red/White Clam Sauce (Your choice of pasta with fresh clams in a red or white sauce) 18
Pasta Bella (Fresh chicken breast sliced, sautéed and tossed with fresh broccoli, tomatoes, garlic, served with your choice of pasta) 17
Rigatoni alla Nonna (Rigatoni pasta tossed with fresh diced eggplant, sweet basil and fresh mozzarella, topped with grated parmesan cheese in a filetto di pomodoro sauce) 17
Lobster Ravioli (Plum tomato basil sauce, touch of cream, baby shrimp) 20
Stuffed Rigatoni Bolognese (Stuffed rigatoni pasta tossed in an assortment of ground meats; veal, beef and pork in a tomato basil sauce, touch of cream) 19
Wild Mushroom Ravioli (Topped with roasted garlic parmesan cream sauce, finished with asparagus and portobello) 18
Gnocchi Pesto with Chicken & Portobello (Gnocchi tossed with fresh basil sauce, portobello mushrooms, oven roasted tomatoes, garlic and light cream, topped with grilled chicken, shaved pecorino romano and pine nuts) 19
Chicken & Spinach Cannelloni (Homemade cannelloni stuffed with ricotta cheese, chicken, spinach, topped with tomato sauce and mozzarella) 18
Shrimp & Scallops Modo Nostro (Jumbo shrimp and scallops sautéed with broccoli, fresh mushrooms, artichoke hearts and cherry tomatoes in a roasted garlic white wine sauce served over fresh ricotta cavatelli) 24
Baked Cheese Ravioli 13
Baked Meat Ravioli 13
Manicotti 13
Stuffed Shells 13
Baked Ziti 13
Meat Lasagna 14
Vegetable Lasagna 14
Eggplant Parmigiana 15
Eggplant Rollatini 16
Baked Eggplant Florentine 17
The Classic (Lettuce tomatoes, onion, pickle) 9
Classic w/Cheese (Lettuce tomato, onion, pickle) 10
Sunnyside (Fried egg, bacon, American cheese) 11
Mexican (Avocado, salsa, cheddar cheese) 11
Portobello (Portobello mushrooms, grilled red onion, roasted red peppers) 11
Aspen (Sour cream, melted mozzarella, sautéed onions and mushrooms) 11
Big Blue (Gorgonzola cheese topped with onion rings) 11
Chicken American (American cheese, lettuce, tomato & mayo) 10
Chicken Francese 10
Chicken Marsala 10
Chicken Parmigiana 10
Eggplant Parmigiana 9
Italian Combo 10
Meatball. 8
Meatball Parmigiana 9
Pepper & Egg 8
Potato & Egg 8
Roast Beef 9
Salami & Provolone 9
Sausage Parmigiana 9
Sausage & Peppers 9
Sausage & Peppers Parmigiana 10
Shrimp Parmigiana 11
Steak & Cheese 10
Tiana Rose (Breaded chicken cutlet, roasted red peppers, fresh mozzarella, balsamic and mayo) 11
Tuna 8
Turkey 9
Veal Parmigiana 11
Veal & Peppers 11
Classic Mac & Cheese (Add Lobster.........6 • BBQ Pulled Pork.........3 • Italian.........3) 8
Mozzarella Sticks (5) 9
Buffalo Wings (12) (Cool Ranch, Francese, Garlic Parmigiana, Honey BBQ, Honey Mango Habanero, Honey Mustard, Marsala, Hot, Medium, Mild, Teriyaki, Sriracha, Orange Spiced) 10
Chicken Fingers with Fries (4) 9
French Fries 5
Chivalini Sausage (Sweet Italian sausage rope with aged provolone cheese and parsley, over broccoli rabe) 15
Beef & Lamb Gyro (With French fries) 10
Fried Chicken (4 pcs) (With mashed potatoes and gravy) 12

Salads

Garden Salad (Add Chicken.........5 • Shrimp.........8 • Salmon..........9 - SMALL) 4
Garden Salad (Add Chicken.........5 • Shrimp.........8 • Salmon..........9 - LARGE) 7
Caesar Salad (Add Chicken.........5 • Shrimp.........8 • Salmon..........9 - SMALL) 6
Caesar Salad (Add Chicken.........5 • Shrimp.........8 • Salmon..........9 - LARGE) 8
Antipasto alla Leo’s (SMALL) 11
Antipasto alla Leo’s (LARGE) 13
Greek Salad (Chopped tomatoes, cucumbers, red onions, kalamata olives, feta cheese - SMALL) 8
Greek Salad (Chopped tomatoes, cucumbers, red onions, kalamata olives, feta cheese - LARGE) 10
Rockefeller Salad (Grilled flat iron steak, chicken, shrimp, and fresh mozzarella - LARGE) 17
Beet & Goat Cheese Salad (Balsamic glaze - LARGE) 11
Belgian Endive Salad (Julienned Belgian endive, walnuts, apples, gorgonzola, craisins, balsamic glaze - LARGE) 11
Hudson Valley Salad (Mixed greens, grilled chicken, walnuts, apples, craisins, crumbled gorgonzola - LARGE) 13

Appetizers

Vegetable Stuffed Mushrooms 9
Fresh Mozzarella, Tomato & Basil 10
Eggplant Rollatini 11
Coconut Chicken (Mango salsa) 11
Bruschetta 9
Hot Tails (Shrimp) (Sliced cherry peppers, garlic, white wine) 13
Orange Spiced Shrimp 13
Fried Calamari 12
Rhode Island Calamari (Fried calamari, tossed with cherry peppers and garlic) 13
Clams Oreganata (9) 12
Clams Casino (9) 12
Steamers (12) 14
Crab Cakes 12
Mussels Peroni (Fresh herbs, gorgonzola cream, bacon) 12
Arancini Bolognese (Fried rice ball stuffed with meat sauce and green peas over a plum tomato basil sauce topped with melted mozzarella) 10
Antipasto Classico (Prosciutto di parma, sopressata, salami, pecorino romano, fresh mozzarella, stuffed cherry peppers, roasted red peppers, artichoke hearts, kalamata olives and extra virgin olive oil) 16
Hot Antipasto (Clams, mussels, shrimp, fried calamari and eggplant rollatini) 16

Comfort Food

Classic Mac & Cheese (Add Lobster.........6 • BBQ Pulled Pork.........3 • Italian.........3) 8
Mozzarella Sticks (5) 9
Buffalo Wings (12) (Cool Ranch, Francese, Garlic Parmigiana, Honey BBQ, Honey Mango Habanero, Honey Mustard, Marsala, Hot, Medium, Mild, Teriyaki, Sriracha, Orange Spiced) 10
Chicken Fingers with Fries (4) 9
French Fries 5
Chivalini Sausage (Sweet Italian sausage rope with aged provolone cheese and parsley, over broccoli rabe) 15
Beef & Lamb Gyro (With French fries) 10
Fried Chicken (4 pcs) (With mashed potatoes and gravy) 12

Heros

Chicken American (American cheese, lettuce, tomato & mayo) 10
Chicken Francese 10
Chicken Marsala 10
Chicken Parmigiana 10
Eggplant Parmigiana 9
Italian Combo 10
Meatball. 8
Meatball Parmigiana 9
Pepper & Egg 8
Potato & Egg 8
Roast Beef 9
Salami & Provolone 9
Sausage Parmigiana 9
Sausage & Peppers 9
Sausage & Peppers Parmigiana 10
Shrimp Parmigiana 11
Steak & Cheese 10
Tiana Rose (Breaded chicken cutlet, roasted red peppers, fresh mozzarella, balsamic and mayo) 11
Tuna 8
Turkey 9
Veal Parmigiana 11
Veal & Peppers 11

Burgers

Served with fries

The Classic (Lettuce tomatoes, onion, pickle) 9
Classic w/Cheese (Lettuce tomato, onion, pickle) 10
Sunnyside (Fried egg, bacon, American cheese) 11
Mexican (Avocado, salsa, cheddar cheese) 11
Portobello (Portobello mushrooms, grilled red onion, roasted red peppers) 11
Aspen (Sour cream, melted mozzarella, sautéed onions and mushrooms) 11
Big Blue (Gorgonzola cheese topped with onion rings) 11

Baked Classics

With melted mozzarella
~ Gluten Free Available • Whole Wheat Available ~

Baked Cheese Ravioli 13
Baked Meat Ravioli 13
Manicotti 13
Stuffed Shells 13
Baked Ziti 13
Meat Lasagna 14
Vegetable Lasagna 14
Eggplant Parmigiana 15
Eggplant Rollatini 16
Baked Eggplant Florentine 17

Signature Pastas

~ Gluten Free Available • Whole Wheat Available ~

Putanesca (Bacon, capers, green onions, anchovies, and black olives prepared in a marinara sauce) 16
Carbonara (Sautéed in a cream sauce with bacon, peas & onions) 16
Marichiara (Fresh shrimp, clams, mussels, and scallops sautéed with garlic and white wine over linguine) 22
Vodka (Onions and a splash of vodka with chunky tomatoes in a pink cream sauce) 15
Red/White Clam Sauce (Your choice of pasta with fresh clams in a red or white sauce) 18
Pasta Bella (Fresh chicken breast sliced, sautéed and tossed with fresh broccoli, tomatoes, garlic, served with your choice of pasta) 17
Rigatoni alla Nonna (Rigatoni pasta tossed with fresh diced eggplant, sweet basil and fresh mozzarella, topped with grated parmesan cheese in a filetto di pomodoro sauce) 17
Lobster Ravioli (Plum tomato basil sauce, touch of cream, baby shrimp) 20
Stuffed Rigatoni Bolognese (Stuffed rigatoni pasta tossed in an assortment of ground meats; veal, beef and pork in a tomato basil sauce, touch of cream) 19
Wild Mushroom Ravioli (Topped with roasted garlic parmesan cream sauce, finished with asparagus and portobello) 18
Gnocchi Pesto with Chicken & Portobello (Gnocchi tossed with fresh basil sauce, portobello mushrooms, oven roasted tomatoes, garlic and light cream, topped with grilled chicken, shaved pecorino romano and pine nuts) 19
Chicken & Spinach Cannelloni (Homemade cannelloni stuffed with ricotta cheese, chicken, spinach, topped with tomato sauce and mozzarella) 18
Shrimp & Scallops Modo Nostro (Jumbo shrimp and scallops sautéed with broccoli, fresh mushrooms, artichoke hearts and cherry tomatoes in a roasted garlic white wine sauce served over fresh ricotta cavatelli) 24

Classic Pastas

Choice of Spaghetti, Linguini, Angel Hair, Penne, Ziti, Rigatoni
~ Gluten Free Available • Whole Wheat Available ~

Primavera 14
Tomato Sauce 11
Meatballs 13
Sausage 13
Meat Sauce 13
Sausage & Broccoli Rabe 16
Marinara 11
Garlic & Oil 11
Broccoli Garlic & Oil 13
Sausage & Peppers 14
Meat or Cheese Ravioli 12
Fettuccine Alfredo 14

Seafood Entrées

Shrimp Marinara (Fresh large shrimp sautéed in white wine and fresh herbs prepared in a marinara sauce) 21
Shrimp Scampi (Fresh large shrimp sautéed in garlic, white wine, fresh herbs, butter & lemon) 21
Shrimp Francese (Fresh large shrimp sautéed in lemon, white wine and butter) 21
Shrimp Parmigiana (Fresh large shrimp breaded and topped with tomato sauce and mozzarella) 21
Baked Stuffed Shrimp (Fresh large shrimp with crab stuffing topped with mozzarella in a lemon white wine butter sauce) 23
Scungilli and Calamari Marinara (A large portion of fresh scungilli and calamari sautéed with garlic and fresh herbs, prepared in a marinara sauce) 20
Mussels Marinara (A large portion of fresh mussels sautéed with garlic and fresh herbs and white wine prepared in a marinara sauce) 18
Zuppa di Clams (A large portion of littleneck clams sautéed with garlic, fresh herbs and white wine prepared in a marinara sauce) 20
Zuppa di Pesce (An assortment of fresh clams, mussels, shrimp, scallops, lobster tail sautéed with garlic and fresh herbs prepared in a marinara sauce) 27
Sole Oreganata (Fresh sole baked and prepared with oreganata breadcrumbs) 21
Salmon Balsamica (Grilled Scottish salmon, grilled asparagus, balsamic demi-glace, baby greens) 23
Broiled Scallops (Dry scallops broiled with lemon, white wine and butter, served over Jasmine rice, grilled asparagus) 26

Veal Entrées

Parmigiana (Breaded, topped with tomato sauce and mozzarella) 20
Marsala (Sautéed with mushrooms, and prepared in a marsala wine sauce) 20
Piccata (Sautéed with caperberries, lemon, butter and a touch of sherry) 20
Francese (Sautéed in lemon, white wine and butter) 20
Sorrentino (Breaded and topped with ricotta, eggplant, tomato sauce and mozzarella) 21
Alla Leo’s (Sautéed with prosciutto, scallions, and mushrooms, plum tomato basil sauce) 21
Saltimboca alla Romana (Sautéed in marsala wine sauce topped with prosciutto, spinach and mozzarella) 21

Chicken Entrées

Parmigiana (Breaded, topped with tomato sauce and mozzarella) 18
Francese (Sautéed in lemon, white wine and butter) 18
Principesa (Parmesan crusted chicken cutlet, pan-fried, lemon, white wine, butter, broccoli & potatoes) 19
Piccata (Sautéed with caperberries, lemon, butter and a touch of sherry) 18
Sorrentino (Breaded and topped with ricotta, eggplant, tomato sauce and mozzarella) 19
Marsala (Sautéed with mushrooms and prepared in a marsala wine sauce) 18

Side Orders

Meatballs (3) 5
Sausage (2) 5
Broccoli, Garlic & Oil 5
Garlic Bread 3
Garlic Bread with Cheese 4
Broccoli Rabe 5
Baby Leaf Spinach 5
Mashed Potatoes 5
Grilled Asparagus 5
Jasmine Rice 5

Pizza

All Varieties (SMALL) 14
All Varieties (MEDIUM) 17
All Varieties (LARGE) 22
Calzones (SMALL) 11
Calzones (LARGE) 20
Strombolis (SMALL) 11
Strombolis (LARGE) 20
Gluten Free Cheese Calzone (SMALL) 10
Plain (SMALL) 17
Plain (LARGE) 19
Grandma (SMALL) 22
Each Additional Topping (SMALL) 2
Plain (Small 12”) 10.50
Plain (Medium 14") 12.50
Plain (Large 18") 14.50
Whole Grain (MEDIUM 14") 14
Gluten Free (SMALL 12") 12

Baked Specialties

Calzones (SMALL) 11
Calzones (LARGE) 20
Strombolis (SMALL) 11
Strombolis (LARGE) 20
Gluten Free Cheese Calzone (SMALL) 10

Round Pizza

~ Gluten Free Available ~
Pepperoni, Extra Cheese, Mushrooms, Sausage, Green Peppers,
Garlic, Anchovies, Broccoli, Meatballs, Ham, Black Olives, Onions
“If we missed a topping, ask if we have it”

Plain (Small 12”) 10.50
Plain (Medium 14") 12.50
Plain (Large 18") 14.50
Whole Grain (MEDIUM 14") 14
Gluten Free (SMALL 12") 12

Specialty Pizza

• Baked Ziti
• BBQ Chicken
• Bruschetta
• Buffalo Chicken
• Chicken Bacon Ranch
• Chicken Francese
• Chicken Marsala
• Chicken Parmigiana
• Chicken Pesto
• Eggplant Rollatini
• Fried Calamari
• Margarita
• Seafood (red/white sauce)
• Shrimp Marinara
• Shrimp Scampi
• Steak & Onion
• Taco
• Leo’s Special – pepperoni, sausage, meatballs, mushrooms, green peppers & onions

All Varieties (SMALL) 14
All Varieties (MEDIUM) 17
All Varieties (LARGE) 22

Sicilian

Plain (SMALL) 17
Plain (LARGE) 19
Grandma (SMALL) 22
Each Additional Topping (SMALL) 2

Catering

Antipasta (SMALL - Serves 10-12) 55
Antipasta (LARGE - Serves 20-24) 95
Baked Ziti (SMALL - Serves 10-12) 65
Baked Ziti (LARGE - Serves 20-24) 90
Baked Ziti-Sicilian Style (Ricotta and eggplant topped with mozzarella and peas - SMALL) 70
Baked Ziti-Sicilian Style (Ricotta and eggplant topped with mozzarella and peas - LARGE) 100
Caesar Salad (SMALL - Serves 10-12) 45
Caesar Salad (LARGE - Serves 20-24) 70
Calamari Marinara or Fried (SMALL - Serves 10-12) 70
Calamari Marinara or Fried (LARGE - Serves 20-24) 120
Chicken Fingers and Fries (SMALL - Serves 10-12) 55
Chicken Fingers and Fries (LARGE - Serves 20-24) 80
Chicken Francese (SMALL - Serves 10-12) 80
Chicken Francese (LARGE - Serves 20-24) 110
Chicken Marsala (SMALL - Serves 10-12) 80
Chicken Marsala (LARGE - Serves 20-24) 110
Chicken Parmigiana (SMALL - Serves 10-12) 80
Chicken Parmigiana (LARGE - Serves 20-24) 110
Eggplant Parmigiana (SMALL - Serves 10-12) 70
Eggplant Parmigiana (LARGE - Serves 20-24) 100
Eggplant Rollatini Parmigiana (SMALL - Serves 10-12) 80
Eggplant Rollatini Parmigiana (LARGE - Serves 20-24) 110
Fresh Mozzarella, Tomato & Basil (SMALL - Serves 10-12) 60
Fresh Mozzarella, Tomato & Basil (LARGE - Serves 20-24) 105
Garden Salad (SMALL - Serves 10-12) 40
Garden Salad (LARGE - Serves 20-24) 60
Greek Salad (SMALL - Serves 10-12) 50
Greek Salad (LARGE - Serves 20-24) 85
Lasagna (SMALL - Serves 10-12) 75
Lasagna (LARGE - Serves 20-24) 110
Meatballs (SMALL - Serves 10-12) 70
Meatballs (LARGE - Serves 20-24) 95
Mussels Marinara (SMALL - Serves 10-12) 80
Mussels Marinara (LARGE - Serves 20-24) 110
Pasta alla Vodka (Choice of pasta - SMALL - Serves 10-12) 70
Pasta alla Vodka (Choice of pasta - LARGE - Serves 20-24) 105
Pasta Primavera (Choice of pasta - SMALL - Serves 10-12) 75
Pasta Primavera (Choice of pasta - LARGE - Serves 20-24) 105
Pasta with Garlic & Oil (Choice of pasta - SMALL - Serves 10-12) 65
Pasta with Garlic & Oil (Choice of pasta - LARGE - Serves 20-24) 90
Red or White Clam Sauce (Choice of pasta - SMALL - Serves 10-12) 75
Red or White Clam Sauce (Choice of pasta - LARGE - Serves 20-24) 105
Sausage (SMALL - Serves 10-12) 70
Sausage (LARGE - Serves 20-24) 95
Sausage & Peppers (SMALL - Serves 10-12) 75
Sausage & Peppers (LARGE - Serves 20-24) 105
Scungilli Marinara (SMALL - Serves 10-12) 80
Scungilli Marinara (LARGE - Serves 20-24) 110
Veal Parmigiana (SMALL - Serves 10-12) 90
Veal Parmigiana (LARGE - Serves 20-24) 130
Veal & Peppers (SMALL - Serves 10-12) 80
Veal & Peppers (LARGE - Serves 20-24) 120
3 to 6 ft Subs (sliced) (Chicken add $2 more per foot) 18 a Foot

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Wappingers Falls

Mon. - Sat. 11-10 Sunday 12-8

Stadium Plaza, Route 9D

845-838-3446
Order Online
 
 

Newburgh

Mon. - Sat. 11-9:30 Sunday 12-8

Newburgh Town Plaza, Route 300

845-564-3446
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Cornwall

Mon. - Sat. 11-10 Sunday 2-9

Cornwall Plaza, Quaker Ave.

845-534-3446
Order Online